Citric Acid Monohydrate 99.5-100.5%
Citric acid monohydrate (CAS No. 5949-29-1) is a colorless or white crystal with an assay of 99.5 - 100.5%, complying with BP/USP/FCC/E330 requirements. In food products it is used as a flavor enhancer for its tart, acidic taste, and also serves as a sequestering agent and antioxidant synergist.
Quick Facts
- Assay 99.5 - 100.5%, BP/USP/FCC/E330 compliant
- E330 food acidulant, low heavy metals ≤ 10 ppm
- Highly soluble in water: 1630 g/L (20 °C)
- 25 kg/bag, or per customer request
- COA provided with each batch; MSDS & SPEC available
Specifications
| Item | Specification |
|---|---|
| Characteristics | Colorless or white crystal |
| Identification | Pass the test |
| Clarity & Color of Solution | Pass test |
| Assay | 99.5 - 100.5 % |
| Water | 7.5 - 9.0 % |
| Sulphated Ash | ≤ 0.1 % |
| Sulphate | ≤ 150 ppm |
| Oxalate | ≤ 360 ppm |
| Heavy Metals | ≤ 10 ppm |
| Readily Carbureted Substances | Not exceeding the standard |
| Bacterial Endotoxins | ≤ 0.5 IU/mg |
| Aluminium | ≤ 0.2 ppm |
Main Applications
- Flavor enhancer and acidulant in food and beverages
- Sequestering agent and antioxidant synergist
- Component of anticoagulant citrate solutions
- pH adjustment in confectionery, jams and dairy products
Packaging & Shipping
25 kg/bag, or according to customer demand. Not regulated as dangerous goods. Store at room temperature in a cool, dry and ventilated area. COA is provided with each batch; MSDS and SPEC are available upon request.