Best Price Stevioside | 57817-89-7

Pondok Description:

  • FOB Harga: US $ 0,5 - 9.999 / Piece
  • Min.Order kuantitas: 100 Piece / Potongan
  • Suplai Kamampuhan: 10000 Piece / Potongan per Bulan
  • Port: Shenzhen
  • Sarat pembayaran: L / C, D / A, D / P, T / T
  • Product Name: Stevioside
  • Type: Sweeteners
  • CAS No.: 57817-89-7
  • jéntré produk


    Tags produk

    Product Name:                              Stevioside
    Type:                                             Sweeteners
    CAS No.:                                       57817-89-7
    EINECS No:                                  260-975-5

    MF:                                                C38H60O18
    Molecular Weight:                         804.87
    Place of Origin:                             China (Mainland)
    Appearance:                                 White powder
    Stability:                                        Stable
    Packing:                                        25kg/bag

    Catetan: spésifikasi Adat manufactures bisa disadiakeun nurutkeun syarat pamaké.


    Product Performance

    Stevioside as a new natural sweet agent, been widely used in foods, drinks, medicines and daily chemicals, Broadly speaking, in all the sugar products, the stevioside can be used to take the place of cane sugar or gluside, Presently, stevioside is mainly used in drinks and medicine, especially in beverage, It is also used in the frozen food, canned rood, candied fruits, spices, wine, chewing gum and toothpaste, The dosage of stevioside varies according to the difference of products. It can be determined through repeated research and experiments so as to guarantee the quality, feeling and taste of product.



    Used as food liquorice, especially suitable for hypertension, diabetes, obesity, heart disease, dental caries, etc.


    Storage Condition
    Store dina wadah disegel jeung tempat dina tiis, tempat garing.


     Technical Parameters

    barang spésifikasi Test Results standar
    katingalian bubuk rupa bodas bubuk rupa bodas pisuil
    bau boga sipat husus boga sipat husus Gustation
    tés kimiawi
    Total Steviol Glikosida (% dadasar garing) ≥90 90,62 HPLC
    Rebaudioside A% ≥40 40,47 HPLC
    Leungitna on Drying (%) ≤6.00 3,81 JECFA 2010
    Ash (%) ≤1 0.1 JECFA 2010
    kali rasa amis ≥260 ≥260  
    Rotation optik husus -30º ~ -38º -33º GB
    Absorbance husus ≤0. 1 0,027 GB
    Kalungguhan (ppm) ≤1 <1 JECFA 2010
    Arsén (ppm) ≤1 <1 JECFA 2010
    Cadmium (ppm) ≤1 <1 JECFA 2010
    Raksa (ppm) ≤1 <1 JECFA 2010
    Data Microbiological
    Total Lempeng Count (cfu / g) ≤1000 <1000 CP / USP
    Coliform (cfu / g) negatip negatip CP / USP
    Ragi & kapang (cfu / g) negatip negatip CP / USP
    Salmonella (cfu / g) negatip negatip CP / USP
    Staphylococcus (cfu / g) negatip negatip CP / USP
    Métanol (ppm) ≤200 76 JECFA 2010
    Étanol (ppm) ≤5000 192 JECFA 2010


  • Saméméhna:
  • Hareup:

  • Q1: Abdi resep produk Anjeun, tapi ayeuna Abdi kaluar Cina, bisa anjeun nawiskeun labél anjeun ka nagara kuring?
    A1: Sure. We ‘ve got full exportation experience, and no matter where you are, we may arrange the delivery for you, either by sea, by air or by express , depending on your need.

    Q2: Kumaha carana abdi tiasa sampel?
    A2: We can provide you a free sample for our existing products, the lead time is around 1-2 days. You need to pay the sample delivery cost, If you need the samples according to your design, the sample cost has to be charged from you. The lead time is around 5 days.

    Q3: Dupi éta mungkin mun custom di labél kalawan desain kuring sorangan?
    A3: Yes, and you just need to send us your drawings or artworks, then you can get you want.

    Q4: Kumaha carana abdi tiasa ngaleupaskeun mayar ka anjeun?
    A4: We can receive your payment by T/T, ESCROW or Western union which is recommended and we can also receive by L/C, D/P, D/A. OA

    Q5: How do you check all the goods in the production line?
    A5: We have spot inspection and finished product inspection. We check the goods when they go into the next step production procedure


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