Dextrose Anhydrous | 50-99-7

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CAS No.:50-99-7 Other Names:Dextrose Anhydrous MF:C6H12O6 EINECS No.:207-757-8 Place of Origin:China (Mainland) Type:Acidity Regulators, Antioxidants, Chewing Gum Bases, Colorants, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, Thickeners Model Number:RG50-99-7 Product Name:Dextrose Anhydrous Appearance:white Molecular Weight:180.16 Melting Point:150-152 °C(lit.) Dextrose Anhydrous ,Dextrose Anhydrous suppl...


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CAS No.:50-99-7

Other Names:Dextrose Anhydrous

MF:C6H12O6

EINECS No.:207-757-8

Place of Origin:China (Mainland)

Type:Acidity Regulators, Antioxidants, Chewing Gum Bases, Colorants, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, Thickeners

Model Number:RG50-99-7

Product Name:Dextrose Anhydrous

Appearance:white

Molecular Weight:180.16

Melting Point:150-152 °C(lit.)


Dextrose Anhydrous ,Dextrose Anhydrous supplier,Dextrose Anhydrous manufacturer

We are Chinese food additives manufacturer and supplier provide various sweeteners products including Maltitol, Trehalose, Erythritol, organic preservatives for food, food additives

Good quality,best price,fast delivery


ITEM STANDARD
APPEARANCE WHITE CRYSTALLINE POWDER
SOLUBILITY FREELY SOLUBLE IN WATER, SPARINGLY SOLUBLE IN ALCOHOL
OPTICAL ROTATION +52.5°~+53.3°
APPEARANCE OF SOLUTION CLEAR,ODOURLESS
MOISTURE 1.0% MAX
SULFUR DIOXIDE 15PPM MAX
CHLORIDES 125PPM MAX
SULPHATED ASH 0.1% MAX
CALCIUM 200PPM MAX
SULPHATES 200PPM MAX
BARIUM CONFORMS
LEAD IN SUGARS 0.5PPM MAX
ARSENIC 1PPM MAX
TOTAL BACTERIA COUNT 1000PCS/G MAX
MOLDS AND YEASTS 100PCS/G MAX
PYROGENS (TAL 10% SOLUTION) 0.125Eu/ml MAX
ESCHERICHIA COLI NEGATIVE

Description:
Dextrose Anhydrous with the improvement of lift condition, it is widely used in food industry as the substitute of sacharose. 


It used as nutriment which can enhance the enhance the energy in human body, with the effect of detoxification and dieresis as well. It is mainly used in pharmaceutical industry.Also we use it as a sweeter.


Dextrose Anhydrous is in the shape of colorless crystal or white crystalline powder, with a sweet flavour. Dextrose Anhydrous can be used as Sweeteners. Sweeteners can be used as food ingredients or food additives that are added to foods for flavoring. Of our food additives and food ingredients, Dextrose Anhydrous has won a high reputation in China and foreign countries.


The features of Dextrose Anhydrous:
1. No pyrogen reaction
2. Low impurity content
3. High purity
4. Stable quality, without deliquescence
5.Can be stored for a long time in sealed state6.No agglomeration in the course of storage


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